SIMPLE MEAL FOR 'BUKA PUASA' - TAUHU SUMBAT

The ingredients:

• 2-3 pieces of fried tauhu (cut in a half)

For the vegetables:

• 1/2 cucumber (slice thinly)
• 100 gm bean sprouts
• 1/2 carrot (slice thinly)

Ingredients for sauce:

• 3 clove garlic (crushed)
• 4 tablespoon of chilli (boh)
• 4 tablespoon of chilli sauce
• coarse sugar (as much as necessary)
• salt (as much as necessary)
• boiling water (as much as necessary)

The steps for stuffed tauhu:

1. Dip all the vegetables in a warm-boiling water.
2. Then, put all the vegetables in the pockets of each fried tauhu.

The steps for sauce:

1. Heat a little bit oil in pan. Add garlic and stir until browned enough.
2. Combine chilli (boh), chilli suace and boiling water all together. Cook and stir until just tender.
3. Add on course sugar and salt as much as necessary. Mix well until boil enough.

RAMADAN IS A DELICIOUS MONTH

'Foods that are being prepared on fasting month'

In this month, fasting is the most prominent event. The month is spent by Muslims fasting during the daylight hours from dawn to sunset.
What are your favourite foods during Ramadan? For me, mummy's cooking with a little bit of yummy ice cream and 'kurma' are simply delicious! But don't forget to stop eating before you're really full because we have to attend terakhwih prayer.
Enjoy your Ramadan's meals while checking on the simple and delicious recipes..

GRAPE MILKSHAKE WITH VANILLA FLAVOURED

Easy-yummy!

The ingredients:

• 100 ml Grape Dutch Lady Live culture


• 3 scoop of vanilla ice-cream

For topping:

• 1 scoop of vanilla ice-cream


• 1-2 grapes

The Steps:

1. Blend all together the ingredients until smooth and mix well.


2. Put on 1 scoop of vanilla ice-cream on top of the milkshake and also the grapes.


3. Ready to serve!

LADY'S FINGER WITH SPICY FRIED SHRIMP

It's an easy meal as ABC..

The ingredients:

• 10 strips of lady's finger
• 3/4 teaspoon shrimp paste (belacan)
• 10 sticks of small hot red pepper
• 1 medium onion
• 3 gloves garlic
• salt (as much as necessary)
  

The steps:

1. Slice the lady's finger into small cut. Thinly slice the medium onion, garlic and small hot red pepper.


2. Heat oil in pan. Fry onion, garlic, and shrimp paste until browned enough.


3. Add on the slice of lady's fingers and hot red pepper. Then, put on some salt.


4. Stir all ingredients together until cooked as desired.

WELCOME TO MY "TASTE OF HOME RECIPES"

Assalamualaikum w.b.t..

As we already aware of our home recipes & our mum's cooking, this blog is giving you the chance to choose sensational foods, fresh salads & beverages with flavour influences from our own kitchen!

Find out what is the easy home recipes that can only be serve in 10 minutes and then select the method for serving it from among the delicious recipes featured in this blog. Not only the meals are delicious, but it is easy to prepare with an affordable stuff..