SIMPLE MEAL FOR 'BUKA PUASA' - TAUHU SUMBAT

The ingredients:

• 2-3 pieces of fried tauhu (cut in a half)

For the vegetables:

• 1/2 cucumber (slice thinly)
• 100 gm bean sprouts
• 1/2 carrot (slice thinly)

Ingredients for sauce:

• 3 clove garlic (crushed)
• 4 tablespoon of chilli (boh)
• 4 tablespoon of chilli sauce
• coarse sugar (as much as necessary)
• salt (as much as necessary)
• boiling water (as much as necessary)

The steps for stuffed tauhu:

1. Dip all the vegetables in a warm-boiling water.
2. Then, put all the vegetables in the pockets of each fried tauhu.

The steps for sauce:

1. Heat a little bit oil in pan. Add garlic and stir until browned enough.
2. Combine chilli (boh), chilli suace and boiling water all together. Cook and stir until just tender.
3. Add on course sugar and salt as much as necessary. Mix well until boil enough.